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Never heard of that before. Just bake a sweet potato and then put plain yogurt on it? How long and at what temp?Sweet potatos keep real well also, uncooked ones still in the bag that is. :)
I'm Henery the 8th I yam, Henery the 8th I yam I yam................ ................... ................... ......... John Henry
All right you peoples had me going for a bit but now the truth comes out... You rowdies have been drinkin' and now you are comedians!!
Wrap em foil and toss them in the campfire coals.If you use yogurt with active cultures you add some probiotics to go with all those antioxidants.Do this mean no fishery at Cedar Vale?Dave Galveston
That is one whopping sweet potato! May I ask, if indelicately, what is that thing hanging from its arse?
Good question, I was hoping some of the many BRILLIANT WG members would help me with that. What do you think? We did bake that sucker and put it in a pie, and it was REALLY GOOD! I grew them in a box of leaves 3 foot deep.
Well, I had the question and will gladly leave the answer to someone else.
Maybe this will help <SHRUG>
If that was a dog, it would be worming time!
I'll have to check my farmers almanac on worming yams
I grew me some sweet pataters a couple of years ago
That looks like a Cali fuel tank. (Guzzi content) The little dammit on the front is the vapor vent. Terry
We have sweet potatoes or yams at least once a week. Slice 'em and put them on a baking sheet with butter or olive oil.. Add just about any kind of flavored salt. Mmm mmm good!