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If you want perfect boiled eggs, don't boil them. Steam them.Set the water to boil, and when it is at a good boil, put the eggs in a steamer (not in the water). Cover and cook for 11 minutes for a soft boiled egg. And I guarantee that it will peel perfectly as well.(oh, and sorry to hear about the accident)
... old motor oil and creosote chimney encrustation ...
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