Wildguzzi.com
General Category => General Discussion => Topic started by: Jaxthedog on February 27, 2015, 11:49:12 AM
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I enjoyed a pleasant break from some north bay explorations by stumbling into a small olive oil press and winery in Hopland CA called Terra Savia. All organic. Most fruit grown on site. Wine tasting and olive oil tasting in a basic, but intriguing environment.
I've posted some details at: http://thechurchoftheopenroad.blogspot.com/2015/02/tuscany-just-up-road.html
(I may have been slightly swayed by the fact that the proprietress made nice about my Breva as I rode up...) :)
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Nice! Thanks for posting that. I am planning a ride up the 101 this summer. I will make it a point to stop in!
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Nice. Thanks..
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Thanks for the post and you opened up a Brave new World for me.
There's a bunch of little wineries up in Amador Valley I could visit.
They have a lot of Reds there and I could talk to the Owners about buying their pomace.
Pomace is the key to Grappa.
On average 100kg of grape pomace yields from 4 - 8 litres of grappa at 70%abv.
Of course I might have to buy a case or so of their wine. It would be a win-win proposition. A little wine with the meal - a little Grappa afterwards
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Ahhh... Amador County and California's Shenandoah Valley: The way the Napa Valley was before it became the Napa Valley... ;D
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California olive oil, that magical natural liquid that will always keep you "regular" Good stuff.
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They brew some good ales in that area as well.
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Thanks a bunch for the info as it's just up the road from me (15 minutes). I will have to check it out on my way to the http://www.blacklightningmotorcyclecafe.com/ in Eureka!
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Black Lightening is GREAT! Walking distance from my go-to spot to stay in while in Eureka - the Eureka Inn. Historic rooms. Really reasonably priced: http://www.eurekainn.com/Pages/default.aspx