Wildguzzi.com
General Category => General Discussion => Topic started by: Nic in Western NYS on October 25, 2015, 06:13:14 AM
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This comet was putting out alcohol equivalent to 500 bottles of wine per second, plus a lot of sugar (Thunderbird wine? Manischewits?)
Who knew?
https://astronomynow.com/2015/10/24/happy-hour-on-comet-lovejoy/
(Regarding lack of Guzzi content - hopefully enough astro plus alcohol plus dessert geeks will approve to make this ok for the list)
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Where else can one get a lesson in science before breakfast on Sunday morning :bow:
Dusty
I'll drink to that!
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Damned interesting article...I wonder how the formation of that alcohol worked out...Solar heat distilling it off I can understand, but for it to occur by fermentation would require some favorable conditions.
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Give that comet some oxygen and you'll get a nice big fireball!
A Space BBQ! Now which comet tastes like chicken?
:food:
(http://i1299.photobucket.com/albums/ag77/Penderic/Penderic047/spaceball%20rv_zpspiiopv7a.jpg)
Lets go!