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Author Topic: Best liver...  (Read 4130 times)

Offline Bulldog9

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Re: Best liver...
« Reply #30 on: November 25, 2020, 08:10:57 PM »
Hard pass on any and all.....
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Offline Motormike

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Re: Best liver...
« Reply #31 on: November 25, 2020, 08:13:31 PM »
My mother absolutely loved the stuff.  Chicken gizzards too.  I couldn't stand it.  Still remember how bad it stunk up the kitchen when she cooked it. Ugh!
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Wildroamer

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Re: Best liver...
« Reply #32 on: November 25, 2020, 08:15:57 PM »
Exactly Sasquatch! That thin slice is key, and the hothot pan makes short work of it!
You should have seen the rack on the deer I passed up earlier...  :grin:
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Offline Motoark

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Re: Best liver...
« Reply #33 on: December 02, 2020, 07:52:13 PM »
Ahh....... That reminds me. I need to replenish the Braunschweigern dispenser in the fridge. I knew this board would prove helpful.
« Last Edit: December 02, 2020, 07:53:56 PM by Motoark »
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Offline LowRyter

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Re: Best liver...
« Reply #34 on: December 02, 2020, 08:00:20 PM »
Quote from: Motormike on November 25, 2020, 08:13:31 PM
My mother absolutely loved the stuff.  Chicken gizzards too.  I couldn't stand it.  Still remember how bad it stunk up the kitchen when she cooked it. Ugh!

Fried gizzards are really good.   :food:

Liver is for Braunschweiger.   :thumb:

 :food:
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Offline tris

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Re: Best liver...
« Reply #35 on: December 03, 2020, 04:47:29 AM »
I had liver, bacon and onions in a thick gravy with mashed taters on the side last night  :food: :food:

I'm full of iron and other good stuff now  :grin: :grin:
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Offline JJ

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Re: Best liver...
« Reply #36 on: December 03, 2020, 12:13:38 PM »
The BEST liver...is the healthy one in you own body!!! :laugh: :grin: :wink: :rolleyes: :shocked: :huh:



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