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Checked passage again definitely snass printed. Sausages make sense though.ThanksDave Galveston
Watties sux.
Watties used to be great until it was taken over by an Aussie/Yank outfit that fondly believed Kiwis want to eat just like them (No, not McDonalds). Newsflash!!! We don't.
Re acquainted myself with American food on a trip at the end of last year. Cheap food in the US is garbage, good food is expensive.Fortunately they serve such large portions that my wife and I could split a meal and so eat good food without breaking the bank.Oh, and the coffee is rubbish.Ciao
It's Aussies, Dusty! Get it right, mate.
Oh fer fecks sake.
Yeah , like you Ozzies are famous for your food Dusty
We are actually, famous for accepting and adopting cuisines from all over the world and enjoying them. If you want a great variety of quality food that's affordable for the average person then visit Melbourne. Oh and we have arguably the best coffee in the world including Italy, and when you look at the menu prices then that's whet you pay on the bill, plus a tip if you feel the the service was exceptional. You can leave the calculator at home.We are truly spoilt here for great food and coffee.Ciao
it is our beer that is awful
I don't know about that. I've had some good beers from some of the micro breweries. As for food, it depends what your talking about. Best Mexican food I've ever had was in the US (and I've not been to Mexico). Best BBQ - I'm talkin ribs and such - is definitely in the US.
Not sure where you have been in America , but we are pretty famous for that also . Thai , Vietnamese , Greek , Mexican , Japanese , Chinese , even Bhutanese food is available here . We have good coffee also , it is our beer that is awful Dusty
Of course she had a second Marg , and became quite animated
.... it is our beer that is awful Dusty
A mate of mine recently visited Mexico where his brother lives and tells me that the "Taco" as we know it ( hard folded chip like thing) is not actually a traditional part of Mexican food but an American invention, anyone know if this is true?Ciao
Hard tacos are hard to find in Mexico, and appear to be largely a Tex-Mex invention. Soft tacos are the norm, usually two rather small tortillas with a dollop of filling that can be held in one hand. The word 'taco' is actually most equivalent to 'snack' in English, originally.One of the problems with Mexican food in the US, even in places with good Mexican food (like San Antonio, where I lived), is that it is overwhelmingly dominated by food from the northern Mexican states like Jalisco. My favorite Mexican food is from the southern states like Oaxaca, Yucatan, Chiapas, Quintana Roo, and Tobasco. They are all different from each other, and all very different from northern Mexico. In the south, refried beans are a sauce made from kidney beans that is poured over rice, instead of the lard-heavy thick pinto bean mush found in the north!